After many hours visiting Danang landscapes, don’t forget to enjoy the best dishes of Danang locals to complete your trip in this amazing city. But if you are unsure about local specialties and where to find them, the recommended list below may be useful. These special dishes will definitely satisfy you.
1. Banh trang cuon thit heo (Sliced pork rolled with rice paper )
Bánh tráng cuốn thịt heo or sliced pork rolled with rice paper is one of Da Nang specialities. It is a combination of fresh ingredients such as belly pork, fresh vegetables, slices of cucumber and green bananas. All things are wrapped in soft rice paper and eaten with dipping sauce. This dish is famous because of carefully selected ingredients, which makes perfect taste.
Photo by Duy Tue
Where to eat
![Tran restaurant]()
Tran restaurant
4 Le Duan street, Da Nang city, Viet Nam
Opening time: 07:30 AM - 22:00 PM
Dac san Tran is the wide known brand for its fresh spring roll with greens, special fillet pork and anchovy sauce.
Tran restaurant
Dac san Tran is the wide known brand for its fresh spring roll with greens, special fillet pork and anchovy sauce.
2. My Quang ( Quang noodle)
A trip to Danang is not complete without eating My Quang, a specialty of Danang people. My quang or Quang noodle is made from rice flour and cut into long-line pieces. The broth can be made from chicken, shrimp, crab, fish, pork or beef bone.
Therefore you can order many versions of My Quang. Mi Quang is served with lime, green chilies and rice cracker, which enhance its taste.
Photo by Christopher Crouzet
Where to eat
Mi Quang Ba Mua
Mi Quang Ba Mua is the best place in town serving a famous Da Nang's specialty, Quang Noodle (Mi Quang).
Dac san Tran – Tran Restaurant
Tran restaurant is the best places for local people and visitors to enjoy the city’s delicious speciality dishes in Da Nang
Quang Noodle Style - 1A's Mi Quang
My quang restaurant 1A is the most well-known restaurant for Quang Noodle in Da Nang with over 15 years of experience.
3. Seafood
Da Nang is situated right on the coast of the South Vietnam Sea, which means seafood features majorly in Vietnamese cuisine. Traveling to Danang allows you to sample the most mouth-watering fresh seafood such as Grilled mussels with a tasty sauce and peanuts, Steamed clams, Baby squid fried in fish sauce, Prawn and scallion in sweet and tangy sauce, Grilling spicy prawns, Fried battered fish, Crab in a tangy brown sauce
Photo by Jay Kim
Where to eat
![Hai san ba Thoi - Madam Thoi's Seafood]()
Hai san ba Thoi - Madam Thoi's Seafood
96, Lê Đình Dương, Đà Nẵng, Vietnam
Opening time: 10:00 AM - 22:00 PM
Madam Thoi's Restaurant is one of the famous sea food restaurants with popular price in Da Nang.
Hai san ba Thoi - Madam Thoi's Seafood
Madam Thoi's Restaurant is one of the famous sea food restaurants with popular price in Da Nang.
4. Bun Cha Ca (Grilled fish cake noodle)
The noodle is one of the signature dishes of Danang Cuisine. Grilled fish cake made from many kinds of fresh fish including lizardfish, barracuda and mackerel. The broth is cooked with various kinds of vegetables such as pumpkin, cabbage, pineapple, tomato and dried bamboo shoots, which makes it very tasty and healthy. The amazing mixture of the various flavours really gives a delicious taste
Photo bydanangfoodie.com
Where to eat
Bun Cha Ca - 109's Fish Cake Noodle Soup
Bun cha ca 109 Nguyen Chi Thanh has the tradition of making Bun cha ca in more than 40 years and is the best place to enjoy Bun cha ca in Da Nang.
5. Banh Xeo (Pancake)
Banh xeo or Vietnamese pancake is a very popular food in Danang. It is made from rice flour, water, turmeric powder, stuffed with slivers of fatty pork, shrimp, diced green onion, and bean sprouts. In Danang, it is often wrapped in fresh rice paper with a sausage (nemlui) and then dipped in special sauce. It’s great food for a cool or rainy afternoon!
Photo by khengsiong
Where to eat
![Banh xeo ba Duong (Madam Duong’s pancake)]()
Banh xeo ba Duong (Madam Duong’s pancake)
K280/23, Hoang Dieu street, Binh Hieu Ward, Hai Chau District, Da Nang, Viet Nam
Opening time: 15:00 PM - 22:00 PM
Banh xeo ba Duong is the most famous restaurant of sizzling pancake in Danang. They also serve BBQ pork and fried spring roll there.
Banh xeo ba Duong (Madam Duong’s pancake)
Banh xeo ba Duong is the most famous restaurant of sizzling pancake in Danang. They also serve BBQ pork and fried spring roll there.
6. Bun Mam
This noodle soup is a favorite food of locals. Bun mam is made of vermicelli, pork or roasted pork, vegetables, unripe papaya, peanuts and, of course, anchovy fish sauce. The burst of flavors in the palate when sipping the soup is to die for. As the name suggests, the exquisiteness of this dish depends mostly on its anchovy fish sauce.
Photo by Danangfoodie
Where to eat
![Bun mam ba Thuyen – Madam Thuyen’s Vietnamese gumbo]()
Bun mam ba Thuyen – Madam Thuyen’s Vietnamese gumbo
K424/03 Lê Duẩn, P. Chính Gián, Quận Thanh Khê, Đà Nẵng
Opening time: 06:00 AM - 18:00 PM
Bun mam ba Thuyen – Madam Thuyen’s Vietnamese gumbo is a famous local place to enjoy the best Bun mam, a very popular food of Da Nang citizens
Bun mam ba Thuyen – Madam Thuyen’s Vietnamese gumbo
Bun mam ba Thuyen – Madam Thuyen’s Vietnamese gumbo is a famous local place to enjoy the best Bun mam, a very popular food of Da Nang citizens
7. Banh Canh Ca Loc
Banh canh Ca Loc is a popular dish in the center of Viet Nam. This Vietnamese noodle is made from tapioca flour or a mixture of rice and tapioca flour. The soup base (broth) can be cooked from pork, crab, fish, and the toppings can be with fish cake, mushroom, Vietnamese ham, shimp balls, etc. Nowadays, it is not only a famous street food but also the local speciality
Photo by minhmen.com
Where to eat
![Banh canh ca loc Thanh Huong]()
Banh canh ca loc Thanh Huong
130 Lê Đình Dương Phước Ninh Q. Hải Châu Đà Nẵng, Vietnam
Opening time: 07:00 AM - 21:30 PM
Banh canh ca loc Thanh Huong is well known among Da Nang people. It's a popular place to have the great Banh canh ca loc, a local specialty.
Banh canh ca loc Thanh Huong
Banh canh ca loc Thanh Huong is well known among Da Nang people. It's a popular place to have the great Banh canh ca loc, a local specialty.
8. Banh Nam Loc
Banh namloc includes 3 kinds of Banh: banh beo (rice flour cake flavoured with ground shrimp), banh nam (flat rice flour dumpling) and banh loc (rice dumpling cake wrapped in banana leaves). These 3 foods are served with different special fish sauce
Photo bycongthucmonngon.com
Where to eat
![Dac san Tran – Tran Restaurant]()
Dac san Tran – Tran Restaurant
Đặc Sản Đà Nẵng Trần 4 4, Lê Duẩn, Q. Hải Châu, Tp. Đà Nẵng Vietnam
Opening time: 09:00 AM - 22:00 PM
Tran restaurant is the best places for local people and visitors to enjoy the city’s delicious speciality dishes in Da Nang
Dac san Tran – Tran Restaurant
Tran restaurant is the best places for local people and visitors to enjoy the city’s delicious speciality dishes in Da Nang
9. Chao Vit (Duck Porridge )
Duck Porridge is one of Vietnamese specialty. It’s a soup made from a duck meat and rice. People enjoy it with lime juice, and topped it with pepper, a few pieces of red chili and green onions. All make a perfect taste.
Photo by niemdamme.vn
10. Cao Lau and Hoi An Chicken rice
Cao lầu is a specialty of Hoi An made with noodles, pork, and local greens. There are many variations of this dish in Hoi An using different ingredient, sometimes topped with fried pork rind, peanuts, rice crackers, and/or scallions; and sometimes served with lime or chili jam.
Photo by Charles Haynes
Hoi An Chicken Rice is made from 4 elements: rice, chicken, sauce, acidity. Chicken is torn into smaller pieces and mixed with herbs, lemon juice, salt, ginger, sliced onions and chili.
Photo by Thy Khue Ly
11. Banh Trang Dap
“Banh trang dap” is an original dish of Da Nang. It’s a super simple, fun and yummy snack that you can easily find along streets.
Bánhtráng” means rice cracker and “đập” literally means “to hit” or “to crush”. People hit the wet rice cakes and rice crackers to stick them together. Then they break them into small pieces, dip in the sauce and enjoy.
Photo by ione.vnexpress.net
Where to eat
![Dac san Tran – Tran Restaurant]()
Dac san Tran – Tran Restaurant
Đặc Sản Đà Nẵng Trần 4 4, Lê Duẩn, Q. Hải Châu, Tp. Đà Nẵng Vietnam
Opening time: 09:00 AM - 22:00 PM
Tran restaurant is the best places for local people and visitors to enjoy the city’s delicious speciality dishes in Da Nang
Dac san Tran – Tran Restaurant
Tran restaurant is the best places for local people and visitors to enjoy the city’s delicious speciality dishes in Da Nang
12. Che
Che istraditional Vietnamese sweet dessert soup or pudding. Varieties of Chè are made with mung beans, black-eyed peas, kidney beans, tapioca, jelly (clear or grass), fruit (longan,mango, durian, lychee or jackfruit), and coconut cream. It’s great snack food to escape the heat of the bustle city in a hot day
Photo by phunutoday.vn
Where to eat
Che Xuan Trang
Che Xuan Trang is very famous eating place of Da nang citizens. They serve the best che, a sweet soup with many kinds of beans
13. Tre Ba De
The main ingredients of Tre include the meat and the pig skin. They are then sliced into small stick-shaped pieces and mixed with garlic and galingale. They keep it being covered from 2 to 3 days until it has the unique smell. A good Tre Ba De dish must be wrapped in banana and guava leaves, which boost the fragrance and make dish taste better.
Photo by hoianfoodtour.com
14. Be Thui CauMong
Be Thui CauMong – Cau Mong barbequed veal is as famous as Quang noodle in Da Nang and Quang Nam. It is also called by familiar name “Cau Mong rare veal”. Put some slices of barbequed veal on the rice paper, wrap with vegetables then dip into fish sauce and chew carefully. The sweetness of barbequed veal mingled with moreish taste of fish sauce will make you forget all the sadness.
Photo by LÊ QUÂN
Where to eat
![Be thui cau Mong ba Ngoc – Madam Ngoc’s rare veal.]()
Be thui cau Mong ba Ngoc – Madam Ngoc’s rare veal.
Bê Thui Cầu Mống Bà Ngọc 228 Đống Đa, Thạch Thang Thạch Thang Đà Nẵng Vietnam
Opening time: 11:00 AM - 19:00 PM
Be thui cau Mong ba Ngoc – Madam Ngoc’s rare veal is the best place in Da Nang enjoy rare veal.
Be thui cau Mong ba Ngoc – Madam Ngoc’s rare veal.
Be thui cau Mong ba Ngoc – Madam Ngoc’s rare veal is the best place in Da Nang enjoy rare veal.
15. Bun Thit Nuong, NemLui
Bun thit nuong is a combination of rice vermicelli, grilled pork, fresh vegetables and other special ingredients. The sauce made by grinded peanut. You can enjoy it with a little chili sauce and lemon squash then mix all of them together
Photo by Takeaway
16. Bun Rieu
Bun rieu (búnriêu) is a Vietnamese crab based soup noodle dish. The broth is made from many ingredients such as freshwater paddy crabs, tomatoes, and tamarind, which adds a tart-sweet flavor to the dish. Crabs give the broth its main flavor. There are a few different types of bun rieu, bun rieu with crab, tomatoes, and pork.
Photo by Alpha
Where to eat
Bun rieu cua 08 Yen Bai
Bun rieu cua – rice vermicelli soup with paddy crab is a popular dish in the north of Vietnam but soon becomes well known throughout the country.
17. Chao
There are night street vendors selling many kinds of soup such as egg soup, meat soup or shrimp soup along Phan Chau Trinh street nearby TrungVuong opera house and many others food stalls on Le Duan street.
Photo by Ngô Trung
Where to eat
Le Duan street, Phan Chau Trinh street nearby TrungVuong opera house
18. Bo Kho
Bo Kho (Vietnamese beef stew) is one local favorite food for weekend mornings. Bo kho is a hearty, spicy and aromatic broth with diced beef, carrot and lemongrass. Bo kho can be eaten with a warm baguette or served over noodles.
Photo by Kham Tran
Where to eat
144 Huynh Thuc Khang Street
HoaKhanh Market.
19. Com Nieu Nha Do
Cơm Niêu made from rice with the bold fragrance of rustic land is the best Vietnamese traditional dish. Com Nieu is mostly appreciated by local people for its stronger taste of fragrant rice.
Photo by Danangfoodie
Where to eat
![Com Nieu Nha Do]()
Com Nieu Nha Do
Cơm Niêu Nhà Đỏ 176 Nguyễn Tri Phương Thanh Khê Đà Nẵng Vietnam
Opening time: 10:00 AM - 23:00 PM
Com Nieu Nha Do Restaurant on Nguyen Tri Phuong street Da Nang is well known for it Com nieu, a good cooking rice in a clay pot.
Com Nieu Nha Do
Com Nieu Nha Do Restaurant on Nguyen Tri Phuong street Da Nang is well known for it Com nieu, a good cooking rice in a clay pot.
20. Bun Bo Hue
The major ingredient of “bun bo Hue” is beef and pork. “bun bo” bowl seem to be meager but elegant with sweet broth, white “bun”, few slices of red chilli and lemongrass. Pieces of pork mixed with beef creates delicious dish.
Photo by Kham Tran
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