Wilber's

Best service and waiting staff by far in Guangzhou, Chef is very talented and the set menu has a great variety. I would also like to say the the real ale was a good choice. I would point out to Wilbers that the pigeon dish for me was my only let down not because of taste just the choice of cut, It was wing and it's incredibly difficult to eat with knife and fork as its so small and on the bone and it really had no meat, I would suggest serving breast as the flavours and the dish is a well thoughts out choice. The Mrs also loved the food and restaurant favourite dish was steak and only recommendation was less chilli in the chocolate. We will recommend this restaurant to all.