Pasta House

My partner and I were staying at the Ozo HOTEL FOR a few nights. We were looking for something decent to eat around the area so we turned to tripadvisor for help. We were surprised to find a restaurant rated #5 in the whole of the Island outside the footsteps of the hotel so we decided to give it a try. The place looks very minimalistic which was fine by us as we were there for the food not the decor! We shared a starter of bruschettas topped with tomato and mozzarella. The portion was very generous and very tasty. The only suggestion I would make would be maybe to use plum tomatoes instead of salad tomatoes as plum tomatoes are sweeter and salad tomatoes can be a bit tasteless when not seasoned well... This is more of a personal preference rather than a critic. I ordered spaghetti Bolognese as a main and my partner ordered gnocchi with spicy sausage in a tomato sauce. Both were cooked to perfection by the owner of the restaurant himself. The pasta was cooked al dente and the sauces were very rich and tasty. We liked the fact that we could choose the type of pasta we wanted. I ended up the meal with a lovely coconut ice cream as they sold out of my favourite dessert of all time, tiramisu. I arrived too late! Overall the service was excellent, the owner/chef even had a chat with us at the end of the meal, the cocktails were really well made and delicious and the prices were reasonable. We will be back for sure if we need a pasta fix! Highly recommended! Bravo!